Wine
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Founders Bill Blackmon and Chris Brundrett believe the best wines are grown and should be true to their native terroir. That’s why you’ll hear us say, we are pleased to share a piece of our world. We can’t wait to share it with you. At William Chris Vineyards, we focus on low impact, 100% Texas-grown wine. Explore our diverse portfolio and let your taste buds take you on a tour of the vast land of Texas without ever leaving our tasting room.
Welcome to Signor Vineyards. Where Soul Meets Soil.We are a fourth-generation Texas family deeply rooted in a heritage of horticulture, ranching, and farming. We invite you to come and experience our tasting room featuring world-class wine, French country gardens, and farmhouse shopping at Joanna’s Market.
Grape Creek is 100% direct to consumer and intentionally focused on creating the best wine club for our members; offering exceptional benefits, amenities, wine quality and access. We invite you to explore the estate at Grape Creek, including state-of-the-art production facilities, expansive vineyards and Tuscan-inspired tasting rooms amid beautifully landscaped patios, fountains and terraces.
At Hilmy, we believe through and through that wine is made in the vineyard. We strive for quality in farming, and work to achieve harmony among the factors contributing to quality winegrowing. Hilmy Cellars produces and bottles wine in small lots from over 100% Texas-raised fruit as well as small lots of out of state wine under the a.k.a. Erik Hilmy label. We use a variety of techniques to hand-produce our wines. With respect for tradition and application of modern methods, we strive to let each grape give a true expression of varietal heritage and Texas Terroir.
Located just South of Fredericksburg, Texas, Slate Mill Wine Collective lies on a scenic estate with expansive production facilities. Our goal is to provide expertise and custom crush space to enthusiasts who wish to produce their own wine. Each of these winemakers represent the pioneering spirit of the Texas wine industry, and we feature their products in our tasting room and introduce their brands to our wine club. Our team is dedicated to bringing wines crafted with integrity and unparalleled hospitality to our guests.
There is beauty in simplicity, and our story reflects an Old World approach to what is served at your table. La Bergerie is an artisanal wine bar and market specializing in fine wines, cheeses and charcuterie, curated by John & Evelyn Washburne and cured by Chef James Monzon. Our wine selection ranges from fun and affordable bottles to rare, hand-picked selections that can be enjoyed for many years to come.
